Pandan rice recipes

Ingredients for cooking rice lipid resepi Pandan 600 gr beras1 1/2 teaspoon garam400 cc coconut milk from 1/2 grains of kelapa3 leaves salam2 stalk Lemongrass, banana memarkanDaun young to rice lemakBlender membungkussambal strain
10 pieces of leaf pandan100 cc airCara make nasi lemak
Cooked in coconut milk, salt, bay leaf, Lemongrass, pandan water to a boil.
Put the rice, Cook until done.
Wrap with banana leaves.
Serve with side dishes.

resepi nasi lemak Pandan ready served For 6 servings

Melon Ice Recipe Ginger Sauce

Alcoholic drink Iced Melon Sauce JaheBahan making ice Melon1/4 melon, round sticks of marbles with a cocktail spoon 1/6 pieces of watermelon, round sticks of marbles with a spoon a tablespoon of syrup cocktail4 jahe400 rock secukupnyailustrasi airEs cc ice recipe
How to make Melon ice recipe Ginger Sauce all the ingredients arranged in a glass. Serve ice cold in melons.
serve Sauce Ginger Melon ice recipe For 2 glasses

The Fresh Sweet Bread Recipe

Materials Materials And How To Make The Fresh Sweet Bread Recipe
Fresh Bread Sweet Si materials • 2 sheets of fresh bread, toasted, cat head shape
• 1 teaspoon margarine
• 1 sheet of smoked meats
• Butter cream is ready to buy, strawberries for garnish
illustrated recipes
How to make Fresh bread recipe The Sweet • Polishing toast with margarine.Give bacon.
• Ornamental

For 1 serving

recipe Soto tegal

The ingredients and recipe how to cook Soup tegal1/2 chickens, cut into pieces and 1,500 cc air3 sheet salam3 sheet leaves lime leaves purut1 stalk Lemongrass, memarkan1 teaspoon garam8 grains of red pepper fruit merah2 onion besar2 cm taoco2 cm kunyit2 tablespoons ginger, teaspoon sugar memarkan2 mera, iris-iris1 fried pasirMinyak teaspoons of sugar to taste
Garnish Soto tegal 150 grams water panas2 seduh bean sprouts, leeks, chopped 2 tablespoons sliced fried onion

How to make chicken tegalMasukan Sauto, water, Bay leaves, lime leaves, Lemongrass, salt in a super position on com sanken cook, Cook until chicken is tender, remove it.
Heat the sanken super kom in the position of cook, after heat input of oil, fry chicken until yellowish, lift up, shred-shred.
Heat oil, Saute seasoning smooth, taoco ginger until fragrant. Put the chicken, add the granulated sugar, brown sugar. Cook until boiling and pervasive.
the bean sprouts chicken, shred in Bowl. Sprinkle scallions and fried shallots. pour the gravy with soto soto tegal.
Soto tegal recipes serve in a State of heat.

(For 3 servings)

Banyumas Soto recipes

Materials and how to make a recipe typical Banyumas1 Soto/2 chickens, rebus1 liters of kalduMinyak to menumis5 cloves garlic, haluskanGaram, pepper to taste
To complement the sweet secukupnyaKol secukupnyaKecap BanyumasKetupat Soup to taste, sliced onion to taste, halusTaoge secukupnyaDaun halusKerupuk secukupnyaSoun onion slices to taste

How to make Soto BanyumasTumis garlic until fragrant.Add pepper, salt.Cook briefly.Add the broth.
Cook to a boil.Remove from the heat.
Serve soup recipe with a complement.

For 5 servings

Hot Chocolate Caramel

Ingredients to make drinks Hot Chocolate Caramel chocolate bubuk300 a la starbuck50 gram ml milk ml syrup cair50 karamel50 grams whipped cream, ready to buy, how to make a whipped Caramel Hot Chocolate 1. Heat the chocolate powder and liquid milk.
2. pour the caramel syrup, Cook to a boil and dissolve. Lift.
3. pour into serving cups, give the whipped cream on it.

Yield: 2 servings

Saute Ground Anchovies

Ingredients to cook stir fry recipe Teri Terrain 100 grams of fruit medan1 teri chayote, long slices of red bell pepper, chopped 2 fruit slices fried ayamMinyak broth cc panjang300 secukupnyaBumbu Teri Medan3 Sautéed garlic cloves cingcang5 grains of red onion, sliced 2 teaspoons halus1/garam1 lada1/4 teaspoon teaspoon Worcestershire sauce

How to make:
• Fry the spices until fragrant.Chayote, teri input field.
• Cook for a bit.Let the broth and pepper.Cook until all are cooked.
• Teapot.

For 3 servings

Fried Calamari recipe idea

Cooking ingredient Recipe fried squid tahu1 haluskan2 know, the tail pieces of squid, finely sliced, soaked lemon juice nipis1 a stalk of celery leaves, chopped 2 tablespoons sliced terigu1 grain telurGaram, pepper secukupnyaMinyak fried to taste
Complementary bottle of chilli sauce dressing
How to make Fried Calamari Recipe tahuCampur all ingredients except cooking oil.Form balls.
FRY till cooked.Serve the recipe fried squid with chilli sauce.

For 5 pieces

Fruit Pudding layer cake recipe

Ingredients cake layers white telur1 Buah300 ml Pudding teaspoon cream of tartar1/2 tablespoons cake emulsifier150 grams of sugar pasir1/2 teaspoon terigu50 grams of garam150 grams of flour, margarine, cairkan1 teaspoons pandan50 paste ml water and suji
Buah400 ml milk Custard stuffing air1 wrap agae-agar100 sugar pasir2 grams of grain egg whites, beaten until kaku1 cans of fruit cocktail, drained
Water and suji:
15 pieces of leaf suji100 ml boiled water, smooth blender and saring1 teaspoons water whiting
How to make a layered cake fruit
Air and Water: suji suji strain given whiting.   Let stand until it settles. Take the water deposits are concentrated.Cake: beat the egg whites, cake emulsifier, salt and cream of tartar until foamy. Stir in granulated sugar whisk again until stiff. Stir in flour, mix well, pour the melted margarine, water the pasta and pandan leaves suji. Stir again until blended.Pour into baking pan 18 cm diameter has been dioles margarine. steamed for approximately 30 minutes until cooked, lift. Split cake into 2 pieces, set aside. Fruit custard: Cook liquid milk, granulated sugar, and gelatin until boiling. Lift the whisk, pour into the egg whites beaten with mixer while continuing until blended. Add fruit cocktail, mix well. Prepare 1 pandan cake pieces in a baking pan 18 cm diameter.   Pour batter pudding, fruit cake with lid. Allow it to freeze. Remove from baking sheet, cut according to taste, and serve with a sprinkling of powdered sugar.
Serve Fruit Pudding layer cake recipe for 16 pieces.

Roasted Carp With Lemongrass Marinade Recipe

Roasted Carp With Lemongrass Marinade Recipe
Roasted Carp With Materials
1 tail gourami sedang1 teaspoon lemon fruit garam1, take airnya2 cloves garlic, mashed
seasoning baked gurame
5 tablespoons of oil goreng3 fruit green chillies, sliced red pepper fruit tipis5 of tipis6 fruit, sliced red onion, thinly tipis3 cloves garlic, minced stalk Lemongrass, iris halus3 halus1 bakar2 teaspoon shrimp paste pieces of lime leaves, sliced tipis1 teaspoons garam1 teaspoon sugar pasir3 fruit star fruit wuluh, thinly sliced
How to make CARP with fish bakarSiapkan gurame, wipe then kerat-kerat.
Rub with salt, lime juice, onion and
White. Let stand 10 minutes.
Prepare your coals are hot, sear fish carp by using
wire rack or Grill until slightly charred and cooked through, turning once in a while
oil of Lemongrass seasoning applied.
Lemongrass marinade: Preheat cooking oil, then sauteed all the spices
until aromatic, lift.
Serve grilled fish with Lemongrass marinade spray.

Yield: 2 servings.

Hing Hwa-style Fried vermicelli

How to cook Fried Vermicelli ala Hing HwaBahan for the Goreng200 Vermicelli vermicelli gram, seduh200 grams of squid, cut potong100 grams chicken fillets, cut into tipis2 ear mushrooms, soak the fruit, slice the stem tipis2 chicory, cut potong2 garlic cloves, sliced-iris100 grams wet shrimp, peeled, reserving ekor5 sprigs chives, cut into potong1 beaten eggs, lepas1 tablespoons ikan1 sauce/2 teaspoon flavor enhancer, if suka1/2 teaspoon bubuk1 tablespoons pepper sauce tiramKacang ground to taste, goreng100 grams of fat choy, fried mushrooms briefly, if suka6 cloves garlic, chopped, fried to taste gorengMinyak
How to make the GorengTumis Vermicelli garlic until aromatic, add chicken, shrimp, squid, mushrooms
ear. Stir well, Cook until cooked, set aside.
Fry eggs, scrambled. Add the garlic, stir fry vermicelli, sauces
oysters, pepper, fish, soy sauce flavor enhancer. Mix well. Stir in chives,
mix well. Cook until done, lift.Serve with a sprinkling of Fried Vermicelli fat choy, bean fritters, fried onions.


Fried Vermicelli recipe ala Hing Hwa can be served For 3 servings

Fried Glass Noodles recipe fast motion

Fried Glass Noodles ingredients motion cepat250 grams glass noodles, soak, tiriskan100 grams of sausage, cut into the beaten eggs potong2 lepas3 fruit dried cloud ear mushrooms, soak, cut potong1 tablespoons dried shrimp (ebi) 1 tablespoon green onions, sliced thinly serong3 cloves garlic, sliced tipis1 tablespoons tiram1 sauce sendo tea flavor enhancer, if suka1/2 teaspoon pepper bubuk1/2 teaspoon garam1 tablespoons soy sauce manis2 Rod chicorypotongMinyak, cut fries to taste
How to make Fried Glass Noodles fast motion
Saute garlic until aromatic, input ebi, chicory, sausage, ear fungus, glass noodles, scallion, oyster sauce, sweet soy sauce, the flavor enhancer, pepper, salt. Stir-stir, lift.
Preheat wok fried egg anti sticky, until done. Pulung flat, thin pieces.
The omelet over glass noodles, and serve.Fried Glass noodles
(For 3 servings)

Recipe Chocolate Hunkwe

Hunkwe chocolate cake Ingredients ingredients
1 packet of sugar hunkwe225 grams of flour pasir1/2 teaspoon salt 1,200 cc of coconut milk 2 tablespoons kelapa1 grain chocolate bubuk1 tablespoons airCara make chocolate HunkweCampur hunkwe flour, sugar, salt, coconut milk.
Cook until it explodes-letup, lift.
Take 1/3 bagianadonan, give a Brown solution, mix well.
Pour the dough is white and a little chocolate batter Alternately,
stir with a fork to form a marbled pattern on a baking sheet, then
cut into wedges.
Serve The Recipe Chocolate Hunkwe


For 8 servings.

es cincau hitam

Ingredients to make drinks rounded fruit jelly cincau10 ice hitam2 tablespoons syrup rose2 tablespoons condensed milk manis200 cc sodaEs stone water to taste

How to make grass jelly ice
All materials are arranged in a glass.Serve cold.
For 1 cup

Fried Chicken Butter Sauce

Fried Chicken Butter Sauce
Ingredients:
1 chicken, cut the tail so the 1250 cc air2 tablespoon mentega1/2 pieces onions, sliced round
Fried chicken seasoning:
1 teaspoon soy sauce ikan1/2 teaspoon ikan1 tablespoons soy sauce tiramGaram sauces, pepper to taste
How to make fried chicken butter sauce:
Saute the onions with the butter until fragrant. Let marinade. Cook until the
fragrant again.
Add water and chicken right. Cook briefly.
Remove from the heat. Jump serve.

For 4 servings

Es Dawet Borassus Flabellifer recipes

Es Dawet Borassus Flabellifer recipe ingredients
3 tablespoons fruit-beli1 borassus flabellifer dawet ready, cut dadu1 tablespoons singkong1 tablespoons fermented coconut milk instant200 ccair2 tablespoons syrup gura merahEs stone to taste
How to create Es Dawet Borassus Flabellifer
All materials are arranged in a glass.
Ready to be served.

For 1 cup

Yellow rice recipe

The main ingredient in yellow rice
400 grams of white rice to wrap the banana hangatDaun
Ingredients for dry tempe:
300 grams of tempe, cut into matchsticks, fried kering5 grains of red onion, thinly tipis3 cloves garlic, sliced red chilies, tipis5 iris angle tipis2 cm galangal, sliced tipis4 tablespoons brown sugar, iris halus50 ml airGaram secukupnya2 tablespoons cooking oil
Balado Teri
150 grams of teri jengki, discard the head, FRY kering2 gorengGaram oil and tablespoon of granulated sugar to taste
Subtle seasoning:
5 pieces of chili merah5 grain merah2 cloves garlic onions putih2 cm galangal, thinly sliced
Complement:
Sambal terasi

How to make tempeh kuningKering rice: heat oil, Saute onion,
the garlic, chili and galangal until aromatic.
Stir in brown sugar, pour the water. Cook until the stringy.
Enter your tempe, mix well. Add salt, stir again.
Lift.
Balado teri: heat oil, Saute seasoning smooth to
fragrant and ripe. Stir in anchovies, add the salt and sugar
sand, mix well. Lift.
Take a piece of banana leaf shaped tumpeng nasi kuning, fill with a little rice.
Add dried anchovies, shrimp paste and sambal balado.
Wrap, and then fold it down.


Yellow rice recipe can be served to yield: 8 servings.
Yellow Rice Longevity | Chicken Yellow Rice | A Delicious Yellow Rice

Sweet Sour prawn recipe Applaud Sesame

Sweet Sour prawn recipe Applaud Sesame
Ingredients to make recipes Sweet Sour Shrimp tail tiger prawn Wijen12 Salute segarminyak for frying
Marinade, mix well:
2 tsp onion parut1 nipples 1/2 tsp parut1 tbsp fresh ginger lime chili sauce botolan1 lemon1 tbsp tbsp soy sauce tiram1 sauce TSP asin1 tbsp muncung sugar pasir1/2 freshly ground black pepper powder
Dough salute:
2 eggs, chaotic rata100 g terigu100 g white sesame seeds
Garlic mayonnaise sauce, mix well:
4 tbsp mayonnaise botolan1/2 tbsp mustard sauce botolan1 tablespoons fried shallots, dried chili flakes tbsp haluskan1, ready pakai1 tbsp coriander leaves chopped halus1/2 tsp/4 TSP garam1 pepper bubukilustrasi
How to make shrimp recipes
Set aside the head of the shrimp (can be used to stock shrimp), peeled shrimp except the tail.Clean, wash, drain shrimp.Press shrimp until they are flat.
Marinate the shrimp in the marinade for 20 minutes so that the marinade infuse.
Dip the shrimp in a row into the egg-thin-thin wheat flour-sesame seeds while press-press to stick.Let stand 5-10 minutes in the refrigerator so that the dough is wrapped with shrimp.
Heat oil in medium heat, fry the shrimp until cooked yellow and brownish.
Remove, drain.Serve warm with sauce mayonnaise with garlic.

For 6 servings