Fried Chicken Butter Sauce

Fried Chicken Butter Sauce
Ingredients:
1 chicken, cut the tail so the 1250 cc air2 tablespoon mentega1/2 pieces onions, sliced round
Fried chicken seasoning:
1 teaspoon soy sauce ikan1/2 teaspoon ikan1 tablespoons soy sauce tiramGaram sauces, pepper to taste
How to make fried chicken butter sauce:
Saute the onions with the butter until fragrant. Let marinade. Cook until the
fragrant again.
Add water and chicken right. Cook briefly.
Remove from the heat. Jump serve.

For 4 servings